This is for 150 of morels
Start by cutting the morels in half,
rinse a few time
Soak over night in water
After they have sat overnight, put them in pan with water about 3/4 of the way covering them.
Add a sprinkle of salt and cook on about medium heat to until you get a nice boil going
Add in about a 1 1/2 sticks of butter continue cooking on low.
Add in a family size can of cream of mushroom soup.
About 1/4 cup of milk let cook for a little longer until it simmers.
Lastly, top over mashed potatoes or noodles!