Made From Scratch Rhubarb Cake

3 cups raw Rhubarb cut
1  cup brown sugar
1/3 cup white sugar
1 tbs of Cinammon 
1 Farm Fresh Egg
1/2 cup butter
1 cup applesauce
1/2 tsp. salt
1 tsp. vanilla
2 cups flour


Wash and Cut your Rhubarb dicing it.  Fill a measuring cup up to 3 cups
Mix all dry ingredients except for your cinnamon and white sugar

Add liquid ingredients blending until it is all mixed and there are no lumps

Add in your rhubarb

Pour that mixture in a 9x13x2-inch pan

Take your cinnamon and white sugar mix it together,  then sprinkle on top of the cake. 

Prehead oven to 350°F Bake for 35 Minutes

Let cool,  you should have a moist yet sticky cake that is delicious! 


-Tashanna
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Yummy easy Banana Bread

4 bananas

1 box of white cake mix

2 eggs

Mash the bananas up in a bowl add in the egg mix together, add in cake mix and mix all of it together.

Spray 2 small bread loaf bans split batter between both.

Bake in oven at 350 for 35-40 minutes

And your done! Super easy and super yummy!

Crystal