Easy Teriyaki Venison Steak

This is such an easy healthy meal that you can fix up for your family.

You need:

2 Venison Steak

2 cups of Broccoli

1 can Mushrooms

Pinch of Salt

Pinch of Pepper

Pinch of Garlic

A drizzle of Teriyaki seasoning

I start off with boiling my steak quick ( I don’t like the wild taste.)

Then, I rinse it off.

Next, I put on all my seasonings and sauce. Let it sit in a bowl.

I use cast-iron pan and heat my broccoli and mushrooms until they become tender. Add a sprinkle of garlic,salt, and pepper seasoning.

Then I make a little hole and sear my venison on both sides.

Vuala Dinner is served.

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Thanks!

Tashanna

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